BASIC FOOD HYGIENE      

All Course's follow guidelines of C.I.E.H.

 

This is a 1 day course, understand the Principals of Food & Hygiene, Basic Food Microbiology, Food Contamination, Bacterial Growth and Personal Hygiene. Either at our premise's or customers. All course's can be tailored to suit customers needs.

 

SYLLABUS

  1. Principles Of Food Hygiene

  2. Basic Food Microbiology

  3. Food Contamination

  4. Bacterial Growth

  5. Personal Hygiene

CONTACT US ON

TELEPHONE:01942-713330

FAX:01942-724344

billbuxton@blueyonder.co.uk

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